370 pp.; cloth in price clipped dust jacket; black & white photographs. Small light smudge to front cover.
Title: A Cook's Tour of San Francisco, The Best Restaurants and Their Recipes.
Edition: 1st Edition
Publisher: N.Y., Scribner's: 1963
Binding: Hard Cover
Book Condition: Near Fine condition in Near Fine jacket, in Mylar Wrap
Seller ID: 4844
Keywords: Food History San Francisco Local History